Top 5 Baking Accessories For Beginners

12/03/2011 14:15

The brand new I baked by myself was 11 years. I'd had expert tutelage from my mom who had shown me all the necessary baking accessories used by the most basic of baked meals and breads etc. Ironically, she really didn't prefer baking but was quite efficient at it, whether it be bread, dessert or full fledged meals. Let me admit that I prefer hearty dinners over desserts in order that is where my forte lies.

With regardless, if you're a mom, listed here are the top 5 baking accessories to start out with for any beginner, young or old.

Number 1: A Spatula

I am still even now infatuated with spatulas. I've got all sizes tiny to behemoth when baking usually exhaust most of them. I think during a vacation, I just liked the word itself and I really liked to implement it to smooth out any materials (even non-food) but that is another story for someone else day. It can't be argued though that the spatula is one of the baking accessories that could be missed dearly in dessert baking.

Several things to consider for beginner bakers is easiness of grip so try to purchase one with a rounded and smooth handle for little hands.

Number 2: The Whisk

In the hands of the 5 year old, a whisk could often be a deadly weapon. Well, perhaps this 5 year-old... I do confess that before this day, my tongue twisting traumatic episode while using the whisk still weighs heavily in my small mind.:)

However, I found that this is one tool which i can't live without in relation to mixing up all mixtures of ingredients. You certainly can't beat it by using a "fork". It's also morphed into numerous styles. In addition to the different styles, the whisk is undergoing a new technological advancements for instance built in thermometers... such a stroke of genius, wish I believed of that!

Number 3: Measuring Cups (... and spoons)

Ah yes, a child's first experience with measuring cups and spoons is an outright comedy. Who cares if we have a difference between TBSP and TSP?? And when I need a half a single cup, just pick up a cheap measuring cup available and fill it up half way right? You are welcome to a beginners first lesson in recipe reading...

We all know what can happen when the recipes calls for 3 servings of sugar and you only use 1 1/2 cups. Yikes. Well, other than learning the measurements, these baking accessories are among the most important, if not the most important tools you need on hand for baking anything.

Number 4: Rolling Pin!

Yes, amongst my favorites. I still have my mother's old one with just one single handle remaining. Without any, it was not me that broke them back. It's so delightfully seasoned and rolls so smooth, I'll get it for a longer time still. This is certainly one of the more fun baking tools in your arsenal and one your offspring usually have the most fun with, however be sure to keep them from the play-dough, it can get ugly.

Although an art that will improve eventually, rolling out the dough is way better accomplished with a quality rolling pin. While you can now find modernized versions without the need of stick, I still prefer solid maple. Perhaps I am just traditional.

Number 5: What's A Rolling Pin With not a Pastry/Cutting Board?

One of the best ideas we notice in a long time is this dough template imprinted on the other hand of the board. Might have used that in years past!


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